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石榴对健康有显著影响。

Potent health effects of pomegranate.

作者信息

Zarfeshany Aida, Asgary Sedigheh, Javanmard Shaghayegh Haghjoo

机构信息

Physiology Research Center, Isfahan Cardiovascular Research Institute, Isfahan, Iran.

Isfahan Cardiovascular Research Center, Isfahan Cardiovascular Research Institute, Isfahan, Iran.

出版信息

Adv Biomed Res. 2014 Mar 25;3:100. doi: 10.4103/2277-9175.129371. eCollection 2014.

Abstract

Accumulating data clearly claimed that Punica granatum L. (pomegranate) has several health benefits. Pomegranates can help prevent or treat various disease risk factors including high blood pressure, high cholesterol, oxidative stress, hyperglycemia, and inflammatory activities. It is demonstrated that certain components of pomegranate such as polyphenols have potential antioxidant, anti-inflammatory, and anticarcinogenic effects. The antioxidant potential of pomegranate juice is more than that of red wine and green tea, which is induced through ellagitannins and hydrosable tannins. Pomegranate juice can reduce macrophage oxidative stress, free radicals, and lipid peroxidation. Moreover, pomegranate fruit extract prevents cell growth and induces apoptosis, which can lead to its anticarcinogenic effects. In addition, promoter inhibition of some inflammatory markers and their production are blocked via ellagitannins. In this article, we highlight different studies on the therapeutic effects of pomegranate and their suggested mechanisms of actions.

摘要

越来越多的数据清楚地表明,石榴具有多种健康益处。石榴有助于预防或治疗各种疾病风险因素,包括高血压、高胆固醇、氧化应激、高血糖和炎症活动。已证明石榴的某些成分,如多酚,具有潜在的抗氧化、抗炎和抗癌作用。石榴汁的抗氧化潜力超过红酒和绿茶,这是由鞣花单宁和水解单宁诱导产生的。石榴汁可以降低巨噬细胞氧化应激、自由基和脂质过氧化。此外,石榴果实提取物可抑制细胞生长并诱导细胞凋亡,这可能导致其抗癌作用。此外,鞣花单宁可抑制某些炎症标志物的启动子及其产生。在本文中,我们重点介绍了关于石榴治疗作用的不同研究及其建议的作用机制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/36fc/4007340/92ace93b04cb/ABR-3-100-g001.jpg

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